Prep Time:

3 minutes

Serves:

1

Ingredients

2 oz Los Sundays Coconut

1 oz Chocolate Liqueur

1 oz half & half

Ice

Whipped Cream

Instructions

  1. Mix all ingredients in a shaker
  2. Break Easter Bunny ears off
  3. Pour into body of bunny
  4. Serve - with whipped cream and straw