A loving twist on a tequila classic, meet the Peach Paloma
Prep Time:
3 minutes
Ingredients
2 oz. Los Sundays Blanco
1 oz Peach Juice
1/2 oz. fresh lime juice (1 tablespoon)
4 oz Squirt (or grapefruit soda)
Garnish with peach & grapefruit slices
Instructions
- Add all liquid ingredients and and fill the shaker halfway with ice.
- Shake well, until chilled, and strain into prepared highball glass filled with ice.
- Rim glass with cocktail salt
- Top off with chilled grapefruit soda and garnish with peach and grapefruit slice