Ingredients

2 oz Los Sundays Jalapeno Blanco Tequila

1.5 oz fresh lime juice

1 oz Cointreau

.5 oz agave nectar

Instructions

  1. Add all ingredients to shaker
  2. Add fresh ice & shake
  3. Strain into glass over fresh ice
  4. Garnish with a mini jalapeno, dehydrated lime wheel & tajin rim.