Coco - Hazelnut Espresso Martini
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Coco - Hazelnut Espresso Martini

Prep Time:

3 minutes

Ingredients

2 oz. Los Sundays Coconut Tequila

1.5 oz Frangelico (or hazelnut liqueur)

1.5 oz. coffee liqueur

.5 oz. simple syrup

2 shots espresso

Ice

Chamberlain Coffee x Osmo Salt – Hazelnut

Instructions

  1. Fill your cocktail shaker with ice.
  2. Add all liquid ingredients and shake shake shake.
  3. Dip your glass in caramel sauce, then Rim with the Chamberlain Coffee x Osmo Salt Hazelnut Coffee Salt
  4. Strain into a chilled martini glass.

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Prev: The repo tegroni