The cherry on top is actually a lime on top, and its filled with coconut tequila

Prep Time:

3 minutes

Serves:

1

Ingredients

1.5 oz Los Sundays Coconut Tequila

.5 oz Cointreau

1 tsp spicy simple syrup (4 chillis muddled with simple syrup)

2 oz pineapple juice

.5 oz lime juice

ice

 

Sweet and Spicy Rim

- 1 teaspoon sea salt

- 1 teaspoon sugar

- ½ teaspoon tajin

 

Hollowed out lime with Coconut Tequila for your shooter garnish 🤌

Instructions

  1. Prepare your cocktail glasses by running a lime wedge around the rim of the glasses, then dipping the rims into tajin.
  2. Slice jalapeño into circles.
  3. Muddle in agave nectar with jalapeno coins
  4. Then fill shaker with ice, and add tequila, Cointreau, passion fruit purée, lime juice, and agave nectar.
  5. Shake well so that the outside of the shaker becomes quite cold, then strain into the prepared glasses.
  6. Place Lime hollow into the glass pour Coconut shot into the passionfruit hollow
  7. Enjoy!